Wine Dinner : An evening with Rebekah Wineburg of Quintessa

We continue celebrating Women’s History Month with nights dedicated to women in wine:

on March 25 we welcome Rebekah Wineburg, the accomplished winemaker at Quintessa, where she has led production since 2015, bringing a balance of scientific rigor and global experience to one of Napa Valley’s most respected estates.

Educated in chemistry and biology and trained in viticulture and enology, Rebekah has worked across leading wine regions in Italy, New Zealand, and California, shaping a philosophy rooted in precision and terroir expression, combining scientific precision with a holistic understanding of the vineyard and biodynamic practices.