San Francisco
Hours & Location
2355 Chestnut St,
San Francisco, CA 94123
415-771-2216
info@a16sf.com
Monday - Thursday 5 PM – 9 PM
Friday & Saturday 12 PM – 9:30 PM
Sunday 12 PM – 9 PM
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Menus
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castelvetrano, cerignola, peranzana, gaeta
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burrata crostini, olive oil, sea salt
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crostini, olive oil, sea salt
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chef’s selection of cured meats, cheeses, and house-made pickles
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tomato, white wine, basil, grana padano
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fava bean puree, dandelion greens, garlic, calabrian chili
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tomato, fior di latte, basil, olive oil
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tomato, oregano, garlic, olive oil
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tomato, spicy soppressata, scamorza, caciocavallo, chili, garlic
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flor di latte, basil, castelvetrano olive, grana padano, garlic, chili
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maitake, brown beech, spinach, grana padano, caciocavallo, mozzarella, garlic, chili, oregano
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fennel sausage, broccoli rabe, fior di latte, caciocavallo, grana padano, garlic, chili
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ragù napoletana, basil, ricotta salata
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lamb sausage, broccoli di ciccio, saffron, pecorino, fennel seed, calabrian chili
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saba, hazelnuts, mustard greens, orange marmellata
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garlic, oregano, breadcrumbs
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dark chocolate, sea salt, olive oil
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mascarpone, Mr. Espresso, marsala
A16 San Francisco, with its James Beard Award-winning wine list, Michelin Bib Gourmand status, and an intimate setting off of Chestnut Street in the Marina District, is a destination for locals and visitors alike.
Since 2014, A16 has specialized in wood-fired V.P.N. (Vera Pizza Napoletana) pizza, requiring extensive training in Italy. These ovens are the basis of the wood-fired menu, though fresh Northern California produce features in gorgeous salads and desserts.